Asked | Open questions | Answered
Points Date Pair Term / Answer given Level Status Gloss
- Aug 4 '16 eng>esl munchability deliciousness pro closed no
4 Feb 16 '15 eng>esl Add on Kitchen Adiciones a órdenes en progreso pro closed no
4 Aug 4 '14 eng>esl ROTISSERIE SMOKER horno ahumador con parrillas giratorias pro closed no
4 May 24 '13 esl>eng a la cazadora Cacciatore pro closed no
- Feb 9 '12 eng>esl okra quimbombó pro closed no
- Aug 13 '11 esl>por tutuca pipoca pro open no
- Dec 7 '07 esl>eng queso para untar cheese spread pro closed ok
- Nov 28 '07 eng>esl vegetables in sauce vegetales en salsa pro closed ok
- Dec 20 '06 esl>eng almendra con piel skin-on almonds pro closed ok
4 Nov 28 '06 eng>esl if you like food with just a little kick Si te gusta la comida un poco picante pro closed ok
4 Nov 21 '06 por>eng Quibe Kibbeh pro closed ok
- Nov 13 '06 esl>eng bisteces de res cortados en cuadritos pequeños beef steak chopped in small cubes pro closed no
4 Jun 8 '06 eng>esl knocking (en este contexto) dar golpecitos pro closed no
- Apr 6 '06 esl>eng con su/nuestro pan se lo coman ellos son quienes se lo pierden pro closed ok
- Jul 27 '05 eng>esl goober nuts this is nuts! pro closed ok
- Jul 22 '05 eng>esl fancy flim-flammery platos pretenciosos y rebuscados pro closed ok
- Jul 12 '05 esl>eng choripán chorizo sandwich pro closed ok
4 Jun 30 '05 eng>esl mixed cheese queso mixto pro closed ok
- Jun 21 '05 esl>eng "salsa inglesa" in a recipe Wocestershire sauce pro closed no
4 Jun 15 '05 eng>esl rolling boil hervor intenso pro closed ok
- Jun 14 '05 eng>esl green onion whites bulbos de cebollinos / la parte planca del cebollino pro closed ok
4 Jun 13 '05 esl>eng soberbia de puntos de cocción y melosidad superbly cooked to perfection to just the right texture pro closed no
- Jun 1 '05 eng>esl lingonberry arándano rojo pro closed ok
4 Feb 28 '05 eng>esl count aproximadamente pro closed no
- Nov 4 '04 eng>esl over easy vuelta y vuelta pro closed ok
- Oct 6 '04 eng>esl "YELLOW TAIL" Rabirrubia pro just_closed no
- Aug 24 '04 esl>eng del que tomaba para sí el trabajo where they provided the labor... pro closed ok
- Aug 24 '04 esl>eng Does this sentence make sense? It does make sense, but... pro closed no
4 Aug 24 '04 esl>eng que parte de sus propias raíces, engarzado en deeply rooted in tradition, intertwined with their land and sea pro closed no
4 Aug 24 '04 esl>eng patron alimentario culinary habits pro closed no
- Jun 25 '04 eng>esl ajus Au jus pro closed ok
4 May 24 '04 esl>eng horada pierces pro closed ok
- Apr 15 '04 esl>eng sopa de chocolate blanco White Chocolate Soup pro closed ok
- Mar 16 '04 eng>esl seashell pasta Caracoles o caracolillos pro closed ok
- Oct 23 '03 esl>eng buñuelos de bacalao Codfish Fritters pro closed ok
Asked | Open questions | Answered